SPECIALITIES back to Homepage

All Sali’s Specialties served with homemade garlic rolls,
complimentary salad with any pasta (dine-in only)


SAUSAGE & PEPPER PARMIGIANA

Sliced Italian sausage and green peppers sautéed in a red sherry marinara sauce over spaghettiand topped with melted mozzarella cheese $9.95

CHICKEN & PEPPER PARMIGIANA

Sliced chicken and green peppers sautéed in a red sherry marinara sauce over spaghetti and topped with melted mozzarella cheese $9.95

FETTUCINI SICILIANO

Sliced ham, black olives and fettuccini noodles in a creamy pink sauce $8.95

TORTELLINI PANA

Small cheese-filled dumplings sautéed with onions in a parmesan cream sauce $8.95

FETTUCINI PRIMAVERA

Flat noodles and vegetables in an Alfredo sauce $8.95

FETTUCINI ALFREDO

Flat noodles sautéed in a parmesan cheese, butter & cream $8.95

FETTUCINI ALFREDO with GRILLED or BREADED CHICKEN or ITALIAN SAUSAGE LINK

Flat noodles sautéed in a parmesan cheese, butter & cream $10.95

LINGUINI with

RED CLAM SAUCE

Baby clams and garlic in a marinara wine sauce or a white wine sauce $8.95

*GARDEN SPAGHETTI

Spaghetti noodles and mixed vegetables tossed in a garlic, butter & clear brandy sauce $7.95

*CHICKEN ABRONZOTO

Sliced chicken, crushed sun-dried tomatoes, pignola nuts, mushrooms, garlic, olive oil and white wine sauce tossed with bowtie pasta $9.95

*CHICKEN CAPRIOLE

Bowtie pasta tossed with olive oil, fresh basil, capers, garlic, mushrooms and white wine sauce, topped with Romano cheese and chicken $9.95

CHICKEN AROMATICO

Fettuccini noodles smothered in a spicy Sicilian pink sauce with mushrooms, pepperoncini peppers and white wine sauce, topped with chicken $9.95

*Low Fat Dishes  |  Marinara Sauce May Be Substituted For Alfredo Sauce – $2.95 Extra

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